Dumante – Italian Eggnog recipe
Posted by chaska on December 4, 2008
Discover the delicious, locally owned liqueur, Dumante Verdenocce. As the only Pistachio liqueur on the market it adds a delightful twist to classic cocktails or can be enjoyed neat in a snifter as well. For some holiday cheer, why not try the my version of an Italian eggnog below:
Italian Cheer
1/12 oz Dumante Verdenocce
1/2 oz Cinnamon Simple Syrup
4 oz Eggnogg
Spice Mix for glass rim
Rim glass with spice mix (cinnamon, allspice, coriander, sugar, nutmeg, clove) by lightly dipping in syrup. Pour Dumante, syrup and egg nog over ice and shake and serve up in a martini glass. Garnish with a cinnamon stick. Salute!
Dumante - Italian Eggnog recipe | Bon Vivant Savant said
[…] Original post by chaska […]
Caroline Knop-Schmoozer said
Now that’s a Holiday Cocktail!!
Jenny said
Great article.